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NEWSLETTER
Gourmet
Eugene Magazine
Coffee Plant Roaster
More than just a cup of joe
Read Now
Cuisine that Excites:
Cafe Soriah sets the standard for fine dining in Eugene
Fresh and Fruity:
Strawberry-lemon scones to brighten your day
Logging and Lagers:
Long Timber Brewing Co. crafts big hope in a small town
Soul Satisfying:
Toshi Ishibashi finds happiness in ramen
Next-Level Vegan:
A guide to your favorite local plant-based restaurants
Tree to Mouth:
The movement at WildCraft Cider Works
Bon Appétit:
Bar Purlieu brings family-style French cuisine
Cheese, Please:
Four ways to make the comfort food classic
Silky and Luxurious:
Mexican chocolate cake to warm up cool fall days
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