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NEWSLETTER
Blue and green
Pondering our relationships with local waters
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Feature Stories
Creative Pivots:
How local arts organizations have adapted this last year
Passport to Green:
Five area eco-friendly magnets for green practices
The Lampworker:
Bob Snodgrass’ 50-year glassblowing legacy
Happenings
Igniting the Spark
Connected Lane County’s SparkLab provides STEM opportunities for students
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Celebrating Visual Arts Week
Local art is on display throughout Eugene this week
The new Corvallis Museum
A home for Benton County Historical Society’s extensive collection
The Weekender
The Weekender | August 4-11, 2021
Top things to do this week
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The Weekender | July 29-August 4, 2021
Top things to do this week
The Weekender | July 22-28, 2021
Top things to do this week
Community Pulse
Rolling for a Cause
Burrito Brigade fights food insecurity one tortilla at a time
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Breakdown Lane
Art, Cultural, and Local Personalities
Breakdown Lane Winter 2020-2021
Iron Mango Orchestra, Legos galore, and the Oregon Eugene Mission
Health & Wellness
Pops for pups
Herbal Doggie Popsicle Recipes
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Tahini, with Love
A recipe for classic hummus and five unique variations
Nature’s Playground
Between Rocks in Hard Places
Great Escape
Into the Caldera
Extending your trip at Crater Lake
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Fun With Fungi
Mount Pisgah Arboretum Mushroom Festival set for Oct. 25
The Region’s Bounty
Experiencing the South Willamette Valley Food Trail
Arts & Entertainment
Maude's Legacy
The Maude Kerns Art Center Makes Art Magic
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Visual Arts Week
Storytelling Through the Visual Arts
Letting out a proud song
The Soromundi Lesbian Chorus celebrates 30 years
Home
Fischer Tips: Enhancing the secret treasures
Simple and sustainable upgrades to make your house feel more like home
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Optimizing your Spaces
Working with a contractor to renovate your kitchen
Meeting the Challenge
John Webb Construction turned a unique Coburg lot into a beautiful home
Garden
Cultivating Blooms
Fantastic flowers at Flicker Townes Farmette
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Visitors in the Garden
Ideas to attract pollinators
The Buzz about Bees
The tiniest of animals inspire big passions
Gourmet
Sustainable Restauranting
Food and drink purveyors doing good for our planet
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Aging gracefully
Traditional natural wines at Crew Work Wines
From Seed to Table
Equator Coffee celebrates 30 years of brewing the perfect cup
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